Banana Carrot Bread - Sister Clark, Palmyra, N.Y. 

350 degree oven for about 40 minutes

makes 2 loaves-test with knife (or tester) for doneness.  

Combine in large bowl:  

2 c. flour 

1/2 c. white sugar 

1/2 c. brown sugar 

1 tsp. soda 

1 tsp. baking powder 

1 tsp. cinnamon 

1 tsp. salt 

1 c. nuts (optional) 

Combine in medium bowl:  

1/2 c. oil 

1 cup mashed bananas (about 2 med.) 

1 cup grated carrot 

3 eggs 

1 tsp. vanilla 

Mix wet ingredients with dry stirring only until combined.  Pour into generously greased pans.

Let cool completely before removing from pans. 

I made a cream cheese, butter, powdered sugar spread...the regular banana bread recipe calls for more banana than this and since I only had 2 bananas I thought I'd try this and it may become the new favorite...Hope you like it.